Baked goods: Fresh baked croissants, baguettes, flatbread, and specialty breads. French breakfast specialties, quiches and of course the most exquisite pastries you will see outside of Paris!
Lunch: Our lunch menu consists of artisanal baguette, wrap & flatbread sandwiches or unique daily salads served over fresh greens. Soup is prepared every morning and is served with fresh bread.
Lunch served from 11:00 am – 4:00 pm Tuesday through Sunday.
Beverages: The best cup of coffee in town! Along with espresso’s, cappuccino’s and latte’s, we offer authentic tea brewed with the finest loose tea from around the globe. You can also find delicious smoothies, iced cappuccino’s, iced coffee, cane sugar soda’s and sparkling juices and water on our menu as well as house crafted lemonade!
Specialty Bread Weekly Rotation
(subject to change on Holiday weekends)
Tuesday Salted Caraway Viennois
Wednesday Montreal Style Bagel
Thursday *Chef’s Choice*(it’s a surprise every week!)
Friday Ale Bread
Saturday Cinnamon Rolled Brioche
Sunday Walnut Blue Cheese